Chocolate Peanut Butter Truffles

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Peanut butter and chocolate are just 2 of my taste addictions. These truffles are fantastic, better than the peanut butter cups i used to devour while i was growing up.

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Steps

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In a large saucepan combine the chocolate , cream , butter and peanut butter and heat over moderate heat , stirring , until chocolate is completely melted.

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Remove from heat and stir in vanilla and a pinch of salt.

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Transfer to a bowl and chill for 4 hours , or until firm.

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Form mixture by heaping teaspoons into balls and roll lightly in peanuts.

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Chill on a baking sheet lined with wax paper for 1 hour , or until firm.

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Keep in an airtight container , chilled , for up to 2 weeks.

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Ingredients

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semi-sweet chocolate chips, heavy cream, butter, chunky peanut butter, vanilla, salted peanuts