Chocolate Almond Coffee Frappe

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I don't know where i got this recipe, i think i picked it up for my teens to try (i don't like cold coffee). It seems like a good alternative to the high priced drinks at our local coffee stands. When making coffee in the morning, refrigerate the leftovers to make this later in the day.

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Steps

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Place black coffee , milk , ice cream , almond extract and crushed ice in blender jar.

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Add sugar or sugar substitute only if desired ,.

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With blender lid securely closed , pulse blender until mixture is smooth.

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If blades get stuck , add a little more milk.

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Pour 1 tablespoon of chocolate syrup into the bottom of each glass.

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Divide the coffee frappe between your glasses and dust with cinnamon.

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Serve immediately !.

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Variation: use vanilla ice cream with vanilla extract.

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Milk options: whole milk , skim milk , soy milk , etc.

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Optional extras:.

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Extra scoops of ice cream , for garnish.

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Whipped cream , for topping.

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For adults an added tbls or two of godiva liqueur , amaretto , or kaluha would be tasty.

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Ingredients

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black coffee, milk, chocolate ice cream, almond extract, ice, chocolate syrup, cinnamon