Angela's Chocolate Cream Pie

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Whenever i prepare dinner for a friend (new baby, death in family, etc.), i always include this yummy pie, along with a carton of cool whip. It's the perfect ending to any meal. (prep time does not include chilling).

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Steps

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Combine 1 / 4 cup sugar , cornstarch , flour , cocoa and salt in small bowl.

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Blend well.

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Stir in 1 / 4 cup milk and egg yolks.

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In a saucepan , combine remaining 3 / 4 cup sugar and remaining 2 cups milk.

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Place over medium heat and gradually bring to a boil.

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Remove from heat.

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Stir 1 cup hot milk mixture into the cocoa mixture , then return to saucepan.

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Bring to a boil over medium-high heat , stirring constantly.

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Let mixture boil for 5 minutes while continuing to stir.

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Remove from heat and stir in butter and vanilla.

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Pour into pie shell and let chill 2-3 hours before serving.

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Top each slice with a dollop of cool whip when serving.

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Ingredients

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sugar, cornstarch, self-rising flour, cocoa, salt, milk, egg yolks, butter, vanilla extract, pie crusts