Chocolate Waffle Cones Or Bowls

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This is a basic chocolate waffle cone used for ice cream. while warm form into cones, or place over the back of small custard cups for bowls, or trim up with a pizza cutter into squares for ice cream sandwiches. you do need a waffle cone maker machine or a pizzelle iron to make these cones. i have both machines and prefer to use my waffle cone maker machine.

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Steps

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Beat eggs add in the sugar gradually , beating well until smooth.

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Add the melted cooled butter and vanilla.

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Sift the measured flour , cocoa powder and powder together and blend into the egg mixture well , making a sticky drop by spoon batter.

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Drop a heaping tablespoon onto preheated waffle cone maker and close lid and bake until desired colour.

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Remove and form into cones or bowls , or trim for squares.

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Hints: for cones dip the crisp cooled cone into melted chocolate and roll into nuts or sprinkles.

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For bowls let sit on inverted custard cups pressing around to shape let cool about 30 seconds the remove to completely cool , brush inside bottom with melted chocolate and then nuts or sprinkles , allow chocolate then to harden.

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For squares i trim with a pizza cutter and use for bars.

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You can also brush with melted chocolate and let harden before storing away.

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I also use the squares for some of my baking cakes or kit kat bars to make a delicious square using a few of these as an a.

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Ingredients

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eggs, granulated sugar, unsalted butter, pure vanilla extract, all-purpose flour, cocoa powder, baking powder