Chocolate Toffee Squares
These are rich! As much as i prefer to bake non-dairy desserts, do not substitute margarine for the butter, the flavor just isn't the same!
Steps
Preheat oven to 350 degrees.
Grease a 13x9x2 inch pan.
Beat butter and sugar until light and fluffy.
Add egg yolk , vanilla and salt.
Blend well.
Beat in flour just until combined.
Turn into prepared pan , spreading evenly.
Bake for 25 minutes or until golden brown.
Remove from oven and immediately sprinkle with chocolate chips.
When melted , spread and sprinkle with nuts.
Cut into squares while warm.
Let cool completely.
Ingredients
butter, light brown sugar, egg yolk, vanilla, salt, unsifted all-purpose flour, semi-sweet chocolate chips, walnuts