Chocolate Raspberry Fondue
A very quick and easy fondue, thats perfect for last minute company. No fondue set is required, but if you have one, go wild!!
Steps
Break up chocolate bar and place into a medium bowl.
Add cream and puree.
Microwave on high for 1 1 / 2 minutes , stir , microwave about 1 minute longer or until chocolate is completely melted and mixture is smooth.
Stir in chambord.
Transfer chocolate to 6-8 individual ramekins , such as small souffle dishes.
Arrange on plates with dippers.
Serve with toothpicks or small forks.
Ingredients
chocolate candy bars, heavy cream, raspberries, chambord raspberry liquor, seedless grapes