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Recipe Tags: 30 Minutes Or Less Time To Make Main Ingredient Preparation Healthy Seafood Vegetables Fish Stove Top Dietary Low Sodium Low Cholesterol Low Saturated Fat Tuna Healthy 2 Low In Something Pasta Rice And Grains Saltwater Fish Tomatoes Equipment

Angel Hair Pasta With Sauteed Cherry Tomatoes Lemon And Tuna

This is a real quick fix to a week night supper, using canned tuna. would make a second night meal using leftover tuna. Discovered in fine cooking magazine.

Steps

Bring a large pot of salted water to a boil over high heat.
Meanwhile in a 11-12 inch skillet , heat the oil over medium-high heat until very hot.
Add the tomatoes and cook until tomatoes begin to collapse and their juices run and begin to thicken , 6-10 minutes.
Add garlic and cook for 30 seconds.
Remove the pan from the heat and stir in the tuna , pepperoncini , capers , lemon juice , butter and the lemon zest.
Season with salt and pepper to taste and keep warm while pasta cooks.
Cook pasta according to package directions.
Drain well , arrange in individual serving bowls , top with sauce and parsley.

Ingredients

kosher salt, extra virgin olive oil, cherry tomatoes, garlic clove, tuna in vegetable oil, pepperoncini peppers, capers, fresh lemon juice, unsalted butter, lemon zest, angel hair pasta, flat leaf parsley