Chocolate Peanut Butter Pie Ree Drummond

Wow...we had this last night and it's a peanut butter lovers dream. The filling is like a peanut butter mousse.

Crust:.

Crush the oreos until theyre fine crumbs.

I used my food processor for this.

Pour melted butter over the top and stir with a fork to combine.

Press into pie pan and bake at 350 degrees for 5 to 7 minutes , or until set.

Remove from oven and allow to cool completely.

Filling:.

Beat the peanut butter with the cream cheese until smooth.

Add powdered sugar and beat until smooth.

Add in the thawed cool whip and beat mixture until smooth , scraping the sides as needed.

Pour filling into crust , evening out the top with a knife or spatula.

Chill for at least an hour before serving.

Warning: this is ultra , ultra-rich.

Cut small sliversyour guests will thank you !.

oreo cookies, butter, creamy peanut butter, cream cheese, powdered sugar, cool whip