Chocolate Nachos

Easy to make, so good, you can't eat just one!!!

Combine sugar and cinnamon in a small bowl.

Brush one side of each tortilla with melted butter.

Sprinkle with sugar mixture.

Cut each tortilla into eight wedges.

Arrange half of the wedges in a single layer on a 15x10x1-inch baking pan.

Bake in a 350 oven for 10 to 12 minutes or until edges are lightly browned.

Meanwhile , melt chocolate pieces and shortening in a small saucepan.

Remove wedges from oven.

Spread in an even layer on a serving platter.

Cool slightly.

Drizzle with half of the melted chocolate mixture.

Arrange remaining wedges in a single layer on the same 15x10x1-inch baking pan.

Bake as directed above.

Spread in an even layer on a second serving platter.

Cool slightly.

Drizzle with remaining melted chocolate mixture.

Serve warm or cool.

Makes 64 wedges.

sugar, ground cinnamon, 6-inch flour tortillas, butter, semisweet chocolate piece, shortening