Chocolate Mousse
This easy-to-make mousse is light and chocolaty.
Steps
In blender , combine the milk , vanilla , sugar , chocolate and salt.
Cover and process until smooth , about 1 minute.
Transfer to a large bowl.
In small mixing bowl , beat cream until soft peaks form.
Fold into chocolate mixture.
Spoon into dessert dishes.
Refrigerate until serving.
Garnish with chocolate curls and strawberries , if desired.
Ingredients
evaporated milk, vanilla extract, sugar, chocolate chips, salt, heavy whipping cream, chocolate curls, fresh strawberries