Chocolate Marshmallow Icing
This is the kind my mother always made and it always comes out nice and creamy.
Steps
Combine butter , sugar , and evaporated milk in a saucepan.
Bring to a boil.
Cook for five minutes and then add remaining ingredients.
Beat until spreading consistency.
Ingredients
butter, sugar, evaporated milk, semi-sweet chocolate chips, marshmallows, vanilla extract