Chocolate Fondu
Found on epicurean site
Steps
Using fondu pot , slowly melt chocolate.
Arrange fruits cut up in bit size pieces on a tray or nice serving platter.
Set melted chocolate on burner and let your guests help themselves , using fondu forks.
Also put out some lady fingers or other nice simple cookies to dip.
Ingredients
dark semi-sweet chocolate, strawberry, banana, melon, kiwi fruits, apple, pear