Chocolate Cupcakes With Cheesecake Centers

Rich chocolate cupcakes are made even better with a thick and creamy cheesecake center.

Heat oven to 350.

In a large bowl combine flour , 2 cups sugar , cocoa powder , baking soda , and 1 teaspoon salt.

Add water , oil , vinegar , and vanilla.

Beat for two minutes until well combined.

Pour batter into paper lined muffin cups about 2 / 3 full.

Mix together cream cheese , egg , 1 / 3 cup sugar , and 1 / 8 teaspoon salt until well combined.

Spoon 1 tablespoon of this mixture onto the center of each cupcake.

Bake for 20 to 25 minutes.

Cool completely.

all-purpose flour, sugar, unsweetened cocoa powder, baking soda, salt, water, vegetable oil, white vinegar, vanilla extract, cream cheese, egg