Chocolate Coffee Cake With Chocolate Streusel Topping

---

This is a buttery-rich moist cake! A delicious streusel topping takes the place of frosting for this cake, the streusel is so good that i have used it on many other cakes. This cake has been a family favorite for years, hope you enjoy!!

---

Steps

---

Set oven to 350 degrees f.

---

Grease a 13 x 9-inch baking pan.

---

In a large mixing bowl , cream butter , sugar , vanilla and eggs for about 5 minutes.

---

In a bowl , sift together flour , baking powder , baking soda and salt.

---

Add the flour mixture along with the sour cream to the creamed mixture.

---

Mix until well combined.

---

Stir in chocolate chips.

---

Transfer to prepared baking dish , and smooth out batter.

---

To make topping: mix together brown sugar , flour , cocoa and butter until crumbly.

---

Stir in chocolate chips and nuts.

---

Sprinkle the streusel mixture evenly over cake batter in the pan.

---

Bake for about 35-40 minutes.

---

Delicious !.

---

Ingredients

---

butter, sugar, eggs, vanilla, flour, baking powder, baking soda, salt, sour cream, chocolate chips, brown sugar, cocoa, mini chocolate chip, nuts