Chocolate Chip Yogurt Cookies

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From chef2chef.net. I use pam and low fat margarine.

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Steps

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Preheat oven to 375f.

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Beat sugar , margarine and shortening until light and fluffy.

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Add yogurt and vanilla.

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In a separate bowl , combine flour , baking soda and salt.

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Stir flour mixture into sugar mixture.

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Fold in chocolate chips.

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Drop by spoonfuls on greased cookie sheets.

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Bake for 8-12 minutes.

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Cool 1 minute on sheet and then remove to racks.

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Ingredients

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sugar, brown sugar, margarine, shortening, nonfat plain yogurt, vanilla, flour, baking soda, salt, chocolate chips