Chocolate Chip Pecan Pie

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This recipe is from bon appetite. it will remind you of a derby pie, but the company that makes the famous pie claims that their pie does not have corn syrup in it.

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Steps

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Place large baking sheet on oven rack and preheat to 350 degrees f.

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Whisk sugar , brown sugar , corn syrup , melted butter , vanilla extract and salt in large bowl to blend.

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Whisk in eggs.

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Stir in shredded coconut , chocolate chips and pecans.

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Pour filling into a frozen pie crust.

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Place pie on baking sheet in oven.

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Bake until crust is golden brown and the filling is set in center , about 40 minutes.

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Transfer pie to rack and cool slightly.

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Serve warm.

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Ingredients

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sugar, golden brown sugar, light corn syrup, unsalted butter, vanilla extract, salt, eggs, sweetened flaked coconut, semi-sweet chocolate chips, whole pecans