Chocolate Chess Tartlets

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These little tartlets are so easy to make and present beautifully on a dessert tray. try serving them sitting on a slice of kiwi ...beautiful! the recipe makes approximately 60 tartlets, so these would be wonderful to serve at luncheons, bridal or baby showers, even large family get-togethers. from southern living april 2006.

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Steps

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Combine the sugar , cocoal , cornmeal , flour , vinegar , butter and salt.

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Mix well.

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Add the eggs.

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Stir to combine.

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Spoon 1 heaping teaspoon of the chocolate into each phyllo shell.

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Place on ungreased baking sheets.

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Bake at 350 degrees for 25 minutes , or until set.

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Cool completely on wire racks.

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Garnish with whipped topping.

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Store in an airtight container for up to three days.

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Ingredients

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sugar, unsweetened cocoa, cornmeal, all-purpose flour, white vinegar, butter, salt, eggs, miniature phyllo cups, frozen whipped topping