Chocolate Brownie Pudding

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An old-fashioned recipe from way back. A cake-like brownie will surface on the top, and a rich, warm chocolate pudding will be on the bottom of the pan--a wonderful chocolate treat, served with ice cream.

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Steps

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Set oven to 350f.

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Grease a 13x9-inch baking pan.

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In a mixing bowl , combine flour , sugar , 3 tablespoons cocoa , baking powder and salt.

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Add in cream , oil , vanilla.

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Mix until smooth.

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Stir in nuts.

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Pour the mixture into prepared baking pan.

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In a small bowl mix together brown sugar , 6 tablespoons cocoa and hot water.

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Pour over the batter in the pan.

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Bake for 45-50 minutes.

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Serve in single dessert bowls topped with ice cream.

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Ingredients

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flour, sugar, cocoa powder, baking powder, salt, half-and-half cream, oil, vanilla, walnuts, brown sugar, hot water