Chocolate And Graham Cracker Pie 4 Ww Pts

Mmmm...i made this up when i absolutely needed chocolate. It's simple but it's so good! you will think you are cheating!

Prepare pie crust by combining graham cracker crumbs , sugar and butter with a fork until almost like a crumbly dough.

Press firmly in bottom and sides of a 9 inch pie pan.

Bake at 350f for 8-10 minutes.

Cool.

When pie crust is completely cooled , prepare pudding mix by mixing pudding mix and milk with whisk until it thickens.

Stir in half of cool whip.

Spread in pie plate.

Cover with remaining cool whip.

Refrigerate for about an hour or until thickens enough to slice.

fat-free sugar-free instant chocolate pudding mix, milk, graham cracker crumbs, sugar, light margarine, fat-free cool whip