Chocolate Almond Candy Bar Pie
Posted by request. Adapted from a paula deen recipe. Prep time does not include chilling time.
Steps
Melt marshmallows together with milk and broken up chocolate bars in a the top of a double boiler set over simmering water , stirring constantly.
Once smooth , remove from heat and let cool.
Whip cream until stiff peaks form , then fold gently into the cooled chocolate mixture.
Stir in vanilla.
Spread into pie shell and chill.
Serve topped with mounds of sweetened whipped cream and garnish with shaved chocolate , if desired.
Ingredients
marshmallows, milk chocolate candy bars with almonds, milk, heavy cream, vanilla, prepared graham cracker crusts, sweetened whipped cream, chocolate shavings