Chipotle's Spicy Corn Salsa
This is from chef staci raymond of chipotle's
Steps
Heat barbecue grill.
Roast corn and chilies on the grill.
Let cool.
Cut corn off the cob.
Dice poblano chilies.
Combine ingredients in a bowl.
Stir to incorporate.
Ingredients
sweet corn, poblano chiles, red onion, jalapenos, fresh cilantro, lime juice, salt and pepper