Chipotle Pork Soft Tacos With Pineapple Salsa

---

From cooking light. May 2007.

---

Steps

---

To prepare salsa , combine the first 7 ingredients in a medium bowl.

---

Stir until well blended.

---

Cover and chill.

---

To prepare tacos , heat oil in a large nonstick skillet over medium heat.

---

Add onion to pan.

---

Cook 2 minutes or until tender.

---

Add garlic.

---

Cook 30 seconds.

---

Add pork to pan.

---

Cook 4 minutes or until pork loses its pink color , stirring occasionally.

---

Stir in broth and next 7 ingredients.

---

Cover , reduce heat , and simmer 10 minutes.

---

Uncover and simmer 10 minutes or until liquid is nearly evaporated.

---

Warm tortillas according to package directions.

---

Serve pork mixture with tortillas and salsa.

---

Ingredients

---

pineapple, apple, shallot, cilantro, fresh lime juice, ground cumin, salt, canola oil, yellow onion, garlic cloves, pork tenderloin, reduced-sodium fat-free chicken broth, cider vinegar, dried oregano, fresh ground black pepper, cherry tomatoes, chipotle chiles, corn tortillas