Chinese Style Turkey Meatballs

So easy and so good! we especially love the dipping sauce - you may want to double it. from catherine newman on disney family.com.

Heat the oven to 400 degrees.

To make the meatballs: gently mix together the meatball ingredients , then form meatballs by rolling tablespoon-sized scoops between your palms.

Arrange on a lightly oiled or parchment-lined cookie sheet and bake for 20-25 minutes , until well-browned and cooked through.

Serve with toothpicks for dipping.

To make the dipping sauce: in a small pot , stir all the sauce ingredients together over medium-low heat until the sugar dissolves.

Simmer 3 or so minutes , stirring frequently , until the sauce thickens a bit.

Fish out the ginger and serve in small cups for dipping.

ground turkey, scallions, cilantro, sesame oil, vegetable oil, soy sauce, fine dry breadcrumb, egg, brown sugar, rice vinegar, fresh ginger