Chinese Salad
When i looked at this salad i was skeptical that i would like it because i'm not a fan of salads that only contain spinach but this was super delicious. the raisins give it that tiny little sweetness and the crunch of the cashews are lovely.
Steps
Toss veggies in a bowl.
Mix vinaigrette in a separate bowl and allow to marinate for an hour.
Pour vinaigrette over salad just before you are ready to serve and toss.
Bon appetit.
Ingredients
baby spinach, bean sprouts, celery, raisins, sliced mushrooms, sweet red peppers, parsley, cashews, rice, vinaigrette, soy sauce, vegetable oil, garlic cloves