Chilly Day Chili
This mild chili tastes great, has a nice thick texture, and practically cooks itself - what's not to love? the easy-to-prepare recipe came from the label of a ketchup bottle ;)
Steps
In a large skillet , saute onions and bell pepper in vegetable oil for 1-2 minutes.
Add ground beef and cook until browned.
Drain fat.
Stir in tomatoes , tomato sauce , ketchup , chili powder , salt , and pepper.
Simmer , uncovered for 30 minutes , stirring occasionally.
Add beans and continue simmering for 15 minutes longer.
Ingredients
onions, green bell pepper, vegetable oil, lean ground beef, diced tomatoes, tomato sauce, ketchup, chili powder, salt, pepper, red kidney beans