Chilled Lobster Salad With Basil Lime Salsa
Steps
In food processor bowl , add 1 / 2 cup tomato and next 4 ingredients.
Process until smooth.
Pour mixture into a medium bowl.
Stir in 1 1 / 2 cups tomato and next 5 ingredients.
Set aside.
Cut whole kernels from ears or corn to measure 2 cups.
Combine corn , lettuce and watercress in a large bowl.
Toss well.
Add tomato mixture , and toss gently to coat.
Divide evenly among 4 serving plates.
Top each with lobster.
Ingredients
tomatoes, fresh lime juice, balsamic vinegar, olive oil, garlic clove, cucumber, green onion, fresh basil, salt, pepper, fresh corn, romaine lettuce, watercress, cooked lobster meat