Chilled Italian Style Mushrooms Very Simple Very Delicious
This makes for a delicious and easy appetizer. the mushrooms are marinated in a tangy blend of italian flavors like garlic, basil, oregano, and red wine vinegar. serve it to your guests cold or at room temperature.
Steps
Combine all ingredients , except mushrooms and parsley , in a large zip top plastic bag.
Seal bag and shake well.
Add the mushrooms to the marinade.
Seal bag and turn over several times.
Refrigerate no longer than 2 hours.
Drain mushrooms and sprinkle with snipped parsley.
Ingredients
extra virgin olive oil, fresh lemon juice, lemon zest, red wine vinegar, kosher salt, fresh ground black pepper, dried basil leaves, dried oregano leaves, onion powder, dry mustard, garlic cloves, red pepper flakes, mushrooms, flat-leaf italian parsley