Chili Cranberry Pork Over Rice
This is from a book called after-work dinners". You may use pork or chicken. It's great if you like sweet and mild flavors. I serve it over uncle ben's 90-second microwave rice."
Steps
Combine first 4 ingredients and set aside.
In large skillet , slowly brown pork or chicken on both sides in oil.
Pour chili sauce mixture over the meat.
Simmer , uncovered , 8-10 minutes or until meat is cooked and sauce is of desired consistency , turning and basting occasionally.
Serve over rice or mashed potatoes.
Ingredients
heinz chili sauce, whole berry cranberry sauce, reduced-sugar orange marmalade, ground allspice, pork loin, vegetable oil, whole grain rice