Chickpea Artichoke Salad For Two
From cottage living magazine (march 2005). the original recipe also includes instructions to sear a tuna steak to accompany this, so that would be a good addition if you'd like.
Steps
Combine all ingredients in a medium bowl.
Cover mixture , and chill.
Ingredients
marinated artichoke hearts, chickpeas, fresh parsley, lemon zest, lemon juice, olive oil