Chicken Chorizo And Tortilla Stoup Stew Like Soup

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Another recipe courtesy rachael ray. i haven't tried this one either, but it looks really yummy!!!

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Steps

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Preheat medium soup pot over medium-high heat.

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Chop tenders into bite-size pieces.

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Wash up , then season chicken with salt and pepper.

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Dice chorizo.

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Add evoo and chicken to the pot.

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Lightly brown chicken 2 minutes , then add chorizo and garlic.

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Cook another 2-3 minutes , then add peppers , onions and potatoes.

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Cook 5 minutes , then stir in tomatoes , kidney beans and hot sauce.

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Add chicken stock and bring soup to a bubble.

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Preheat broiler.

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Reduce heat and simmer until potatoes are tender.

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Ladle soup into shallow bowls and top each bowl with a generous handful of crushed tortillas and cheese.

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Melt cheese under hot broiler.

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Garnish with scallions and herbs.

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Ingredients

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chicken tenders, salt, pepper, chorizo sausage, extra virgin olive oil, garlic cloves, red bell pepper, onion, red potatoes, fire-roasted tomatoes, dark red kidney beans, hot sauce, chicken stock, corn tortilla chips, monterey jack pepper cheese, scallion, cilantro, fresh thyme leave