Chicken With Sumac Jujeh Al Sammak

Middle eastern (arabian) grilled chicken. Simple but delicious!!

Place the chicken pieces in a dish.

Mix the remaining ingredients together , pour over chicken.

Marinate for several hours or overnight.

Grill or barbecue , turning 3 or 4 times and basting frequently with the marinade until the chicken is browned.

chicken thigh, onion, garlic cloves, olive oil, ground sumac, ground cinnamon, pepper, salt