Chicken With Orange Chipotle Glaze

This yummy chicken can be grilled or broiled. i use boneless, skinless breasts but thighs or legs could probably be used too...

Whisk together the orange juice concentrate , chipotle pepper , balsamic vinegar , molasses , and mustard.

Season chicken with salt and pepper and grill or broil 2 minutes.

Turn chicken and brush with glaze.

Cook 5 minutes longer , brushing occasionally with glaze.

Turn chicken again and brush well with glaze.

Cook until done - center of chicken should no longer be pink - 2-3 minutes longer.

orange juice concentrate, chipotle chile in adobo, balsamic vinegar, molasses, dijon mustard, boneless skinless chicken breast, salt and pepper