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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Very Low Carbs Lunch Main Dish Poultry African 1 Day Or More Easy Beginner Cook Chicken Egyptian Dietary Sandwiches High Protein Low Carb High In Something Low In Something Meat

Chicken Shwarma Chawarma Lahme

As part of a mezze, or as the main ingredient in a sandwich, or pita wrap, this is a flavorful, homey recipe. this recipe is translated from cuisine du liban by pomme larmoyer.

Steps

Cut the chicken breasts , or just white chicken meat , into long , slim strips , then into lengths that are about an inch long.
Put them into a bowl or other container , and allow them to marinate in the lemon juice , olive oil , crushed and diced garlic , yoghurt , tomato paste , salt , pepper and spices.
Allow 24 hours for the flavors to develop.
The following day , remove and drain the chicken pieces from the marinade , and saute them for 10 minutes.
Serve hot as a mezze or for sandwiches along with thinly sliced onions , deseeded tomato , and any other crudites , or pickled crudites.

Ingredients

chicken breasts, lemon juice, olive oil, garlic cloves, yoghurt, tomato paste, ground cumin, ground coriander, pepper, salt