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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Main Dish Poultry Rice Vegetables American Easy Beginner Cook Stove Top Dietary One Dish Meal Low Calorie Comfort Food Midwestern Inexpensive Low In Something Meat Pasta Rice And Grains Long Grain Rice Carrots Taste Mood Equipment Number Of Servings

Chicken Rice Stove Top Dish

This is a small but tasty and easy recipe that uses leftover chicken. i like the fact that it does not have any canned creamed soup in it. i usually serve it in a bowl along with red lobster cheddar bay biscuits copycat. enjoy:)

Steps

In a small saucepan , saute celery and onion in butter.
Add broth , carrots , rice , salt , and pepper.
Bring to a boil.
Reduce heat.
Cover and simmer for 30 minutes.
Check to see if more broth is needed after 20 minutes.
Stir in chicken and parsley.
Cover and simmer 5 to 10 minutes longer or until the rice and vegetables are tender.

Ingredients

celery, onion, butter, chicken broth, carrots, long grain rice, salt, pepper, cooked chicken, fresh parsley