Chicken Rice Casserole

This can be nade with boneless chicken breasts or leftover cooked chicken or turkey. The recipe can easily be doubled.

Cube chicken.

Mix soup , onion , parsley , salt , thyme and water in a sauce pan.

Bring to a boil stirring constantly.

Add peas.

Pour rice into 1 qt casserole.

Stir soup mix into rice and mix well.

Sprinkle with paprika.

Cover and bake 30 min at 350.

boneless chicken breasts, cream of chicken soup, dried onion flakes, dried parsley, salt, thyme, minute rice, water, frozen peas, paprika