Chicken Parmesan Sauce
This sauce is wonderful on recipe #24503 or you can serve it in patty shells or over toast as chicken ala king--great taste. Original recipe comes from a sunset" cookbook."
Steps
Melt the butter in a saucepan and add the onion and pimiento.
Cook until the onion is wilted.
Blend in the flour , salt and pepper.
Stir in the milk and chicken broth.
Stir until it comes to a boil and has thickened.
Stir in the chicken and parmesan cheese.
Ingredients
butter, green onions, pimientos, flour, salt & pepper, milk, chicken broth, cooked chicken, parmesan cheese