Chicken Parmesan Pasta


Presented by: 622 catering

Steps


Season chicken breasts with very little lemon pepper , salt and garlic.
Combine parmesan , dried parsley , paprika and breadcrumbs.
Roll seasoned chicken breasts in mixture.
Oil skillet with a tablespoon of olive oil over medium heat.
Place chicken breasts in skillet.
Brown lightly on both sides.
Place chicken breasts in oven for 10-15 minutes.
In a small saucepan warm alfredo sauce and fresh parsley for 3-5 minutes.
Pour sauce over chicken.
You may sprinkle with fresh parmesan cheese.
Serve with pasta.

Ingredients


chicken breasts, salt, lemon pepper, garlic powder, parmesan cheese, dried parsley, paprika, breadcrumbs, classico alfredo with sun dried tomatoes, fresh parsley