Chicken Or Turkey Spanakopita Burgers And Fries With Yogurt Dip
Rachel ray's
Steps
Preheat oven to directions on the package and bake fries until crisp.
Heat a large nonstick skillet over medium heat.
To one side , add a little extra-virgin olive oil and a tablespoon of butter.
When butter melts , add the chopped garlic and chopped red onion and cook 5 minutes.
Transfer the onions and garlic to a bowl to cool.
Return pan to heat.
Wring the defrosted spinach dry buy twisting it in a clean kitchen towel over your sink.
Separate the spinach as you add it to the bowl with cool onions , garlic and season with 1 teaspoon of oregano.
Add in feta crumbles then chicken or turkey , grill seasoning and a drizzle of extra-virgin olive oil.
Mix and form into 4 patties , 1-inch thick.
Raise heat on pan to medium-high.
Add patties and cook 6 inches on each side.
Season the sliced cucumbers and tomatoes with salt and pepper.
Toast rolls , if you prefer.
Place remaining chopped cucumber , the crushed clove of garlic , yogurt , 1 teaspoon oregano and juice of 1 / 2 lem.
Ingredients
frozen french fries, extra virgin olive oil, butter, garlic cloves, red onion, frozen spinach, dried oregano, feta, ground chicken, seasoning, seedless cucumber, plum tomatoes, salt and pepper, plain yogurt, lemon, juice of, arugula, rolls, roasted red peppers, flat leaf parsley, kalamata olives, pepper rings