Chicken Or Shrimp Rice Salad

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A great summer rice salad, with a tasty dressing, and wonderful way to use that leftover rice. Cooking time is for chicken or shrimp.

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Steps

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In a bowl , combine the first 5 ingredients , toss gently.

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In a jar combine all dressing ingredients , shake well.

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Add to chicken or shrimp mixture , mix well.

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Season with salt and pepper to taste.

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Cover and refrigerate 4 or more hours , to combine the flavors.

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Ingredients

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cooked chicken breasts, frozen peas, cooked white rice, celery, onion, salt & freshly ground black pepper, vegetable oil, cider vinegar, brown sugar, soy sauce, curry powder, celery seed