Chicken Enchiladas Oamc

Yummy, cheesy, mild but flavorful enchiladas. Easy and yummy! All my kids loved this (my husband too)!

Mix first 5 ingredients and 1 cup of cheese together in a large bowl.

Spoon into a 1 gallon freezer bag and lay flat to freeze.

Freeze the tortillas separately for this easy dinner.

To prepare: thaw chicken mix and tortillas.

Spoon a bit of the chicken mixture into each tortilla.

Roll up and place side by side in a 9x13-inch baking pan.

Pour remaining mixture over enchiladas and sprinkle with cheese.

Bake covered 30 minutes at 350f.

cream of chicken soup, sour cream, garlic powder, diced green chilies, chicken breasts, monterey jack cheese, flour tortilla