Chicken Dumplings Simple

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Chicken dumplings made great and simple! I found this recipe in a betty crocker's cookbook, with variation made to fit my family. I never have left overs when i make this! My guests are always asking for the recipe... It's that great! Happy cooking!!

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Steps

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Heat oil in large non-stick saucepan over medium heat.

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Cook chicken until golden brown , stirring frequently.

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Stir in the water , milk , gravy mix , marjoram , salt , and frozen vegetables.

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Heat chicken mixture over high heat until boiling.

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Once boiling , reduce heat until mixture boils gently.

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Meanwhile prepare dumplings.

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Mix according to bisquick directions.

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Drop dumplings by the spoonful into the chicken mixture.

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Cook uncovered 10 minutes.

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Cook and cover 10 minutes longer.

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Enjoy-- great accompanying side dishes are cheese grits , applesauce , fried apples , and of course , sweet tea !.

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Ingredients

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boneless skinless chicken breast, vegetable oil, water, milk, chicken gravy mix, marjoram, salt, frozen broccoli carrots cauliflower mix, bisquick