Chicken Dijon Shepherds Pie
I really like this pie. the dijon gives it that something extra.
Steps
Heat oven to 350.
Spray skillet with nonstick cooking spray.
Add chicken and onions.
Cook and stir until chicken is browned and no longer pink in center.
Stir in all remaining filling ingredients , mix well.
Spoon into ungreased 8 inch square glass baking dish.
Bring water to boil in medium saucepan.
Remove from heat.
Stir all remaining topping ingredients except paprika , mix well.
Spoon topping over chicken mixture.
Sprinkle with paprika.
Bake at 350 for 25 to 30 minutes.
Ingredients
boneless skinless chicken breast, onion, frozen mixed vegetables, chicken gravy, milk, dijon mustard, dried thyme leaves, water, sour cream, garlic salt, potato flakes, paprika