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Chicken Curry Soup With Coconut And Lime

Anything with coconut and lime just takes me right back to the tropics. I love this soup. It's actually a thai recipe and is very easy and quick create. Plus, i usually have these ingredients on hand anyway, so it is also inexpensive. Enjoy.

Steps

Bring chicken broth , coconut milk , curry powder and chili to a simmer in a heavy medium saucepan over medium heat.
Add chicken and simmer until chicken is just cooked through , stirring frequently , about 5 minutes.
Mix in lime juice.
Season with salt and pepper.
Divide rice between 4 bowls.
Ladle soup over rice.
Sprinkle with green onions and cilantro.
Pass lime wedges separately.
Serve.

Ingredients

reduced-sodium chicken broth, unsweetened coconut milk, curry powder, jalapeno chile, boneless skinless chicken breast halves, fresh lime juice, salt and pepper, green onion, cilantro, cooked white rice, lime wedge