Chicken Curry Pasta

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This is my adaption of a gourmet version of the recipe. much easier and just as tasty as the original! have all your ingrdients ready to go before starting to make the sauce!

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Steps

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In a sauce pan , heat the butter.

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Saute the pepper , onion , and garlic until tender.

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Stir in the flour and curry powder.

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Continue to cook 2 minutes over low heat.

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Add the tomatoes and simmer for 5 minutes.

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Add chicken stock and sour cream.

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Simmer until thickened.

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Stir in diced chicken.

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Simmer until chicken is heated through.

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While sauce simmers , cook penne according to package directions.

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Drain pasta and put in serving bowl.

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Pour sauce over penne.

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Stir.

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Sprinkle with almonds , if desired or put on table to let each person add their own.

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Ingredients

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butter, green pepper, diced onion, garlic, flour, curry powder, diced tomatoes, chicken stock, sour cream, chicken, penne pasta, toasted sliced almonds