Chicken Curry Comfort

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This is a combination of recipes for chicken curry/massamun. I love the comfort of creamy coconut milk and spicy red curry. The aroma of the rice with the sweet yet spicy sauce just warms me up. My husband loves it and it's one of those delicious dishes that doesn't take much time.

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Steps

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Cook rice according to package.

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Heat coconut milk on medium , whisk in curry paste when milk is warm.

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Add chicken broth.

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Cook for 2 minutes until bubbly.

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Add the brown sugar and salt to taste.

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Add the vegetable and cook on medium for 4 minutes.

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Add the chicken and reduce to low heat.

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Simmer for 20 minutes to absorb best flavor.

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Remove from heat and serve over rice.

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Ingredients

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jasmine rice, cooked chicken, fresh snow pea, yellow onion, red bell pepper, coconut milk, chicken broth, brown sugar, salt, red curry paste