Chicken Con Broccoli Olive Garden Style

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My mother is a lover of italian food,she really wanted this recipe after seeing the olive garden commercial.i finally found it online,printed it and attempted to try it.it is a great recipe,but unfortunatly,the steps did not include some important steps.so i dediced to pass along the easiest way to prepare this.i must say,this was a huge success.this serves 4 people,so you may double it to feed more of course 8) good luck and enjoy it!!

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Steps

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First , cook the broccoli.

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In a medium saucepan , cook the chicken in the olive oil , letting each side brown.

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Leave remaining oil drippings in pan , setting the chicken aside for now.

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In salted walter , boil the pasta , not quite all the way ,.

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Drain the pasta , and place it back into pot.

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In the remaining olive oil from chicken , over medium , brown the garlic.

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When caremelized , add the heavy cream & cornstarch and stir well.

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Stir once in a while , allowing the sauce to thicken.

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When prepared , add the sauce to the pasta combining fettuccini pasta.

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Chop the chicken into cubes , toss in into pasta , add broccoi.

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Combine well , add in salt and pepper and the cheese.

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Enjoy !.

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Remember , this is 4 servings , you may double.

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Ingredients

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boneless skinless chicken breast, extra virgin olive oil, fettuccine pasta, heavy cream, butter, garlic, cornstarch, broccoli floret, parmesan cheese, black pepper, salt