Chicken Coated With Pecans And His Honey Sauce

A recipe from coup de pouce. i'm sure it's yummy. i can't wait to see a photo of that. there is none to show how good this is lol

In a bowl , mix honey and soy sauce.

Spread the pecans in a plate.

Put chicken breasts on a work surface between 2 sheets of plastic wrap.

Pound them until 1 / 2 inch thick.

Soak the chicken breasts in the honey mixture flipping them to coat well.

Then dip them in the pecans , then sprinkle with salt and pepper.

Spray a baking sheet with cooking spray and put chicken breasts on it.

Cook under preheated grill of oven , 6 inches from the heat , 2 minutes on each side.

Reduce heat of oven to 500f put the baking sheet in the bottom of oven and keep cooking 6 minutes or until not pink inside.

Meanwhile , pour the honey mixture in a small saucepan.

Bring to boil and let simmer 1 minute.

When ready to serve , put desired amount of sauce on chicken.

liquid honey, soy sauce, pecans, boneless skinless chicken breasts, salt, black pepper