Chicken Breast Stuffed With Pineapple Stuffing
I was messing around in the pantry and wanted to use the fresh pineapple that i had purchased, this is what i came up with.
Steps
Make dressing according to instructions , set aside.
Clean the chicken of any extra fat.
Slice the breast down the side to make a pocket.
Combine the pineapple and stuffing in a bowl.
Put the stuffing inside the pocket of the chicken , salt and pepper the outside of the breast and secure with poultry pins.
Bake at 350 for 40-50 minutes.
If you have any juice from the pineapple , put that in the bottom of the baking dish.
Ingredients
chicken breasts, fresh pineapple, salt, black pepper