Chicken Breast Filled With Bacon Cheese
Quick and easy way to prepare chicken thats moist and tasty that you can alter to suit yourself
Steps
Cook bacon & set aside.
Slice chicken breast horizontally to create a pocket.
Place bacon & cheese into the pocket.
Beat the egg in a bowl.
Place the breadcrumbs into a bowl & add rosemary & thyme.
Medium heat oil in a frying pan.
Dip chicken into egg then into breadcrumb mix , place into frying pan & cook until golden approx 4 minutes each side depending on the size of the chicken.
Serve with any vegetables.
Ingredients
skinless chicken breast, bacon, tasty cheese, egg, breadcrumbs, dried rosemary, thyme, olive oil