Chicken Bacon Casserole

I made this up using ingredients i had on hand. A great way to use up all of the random stuff that's on hand when you haven't had a chance to go shopping.

Steps

Preheat oven to 350.

Fry bacon crispy , set aside and crumble.

Saute chicken until browned on each side and cooked half way.

Cup in 1 inch pieces.

Cook pasta half way.

Microwave broccoli for 1 minute.

Stir and microwave for 1 minute.

Mix sour cream , water , salt and pepper , worcestershire sauce and cream soup in a mixing bowl.

Saute onions in the bacon drippings until translucent.

Add broccoli and chicken for 2-3 minutes to the onions.

Mix chicken , onion and broccoli mixture with the sauce in a 2 quart casserole dish.

Add pasta and 3 / 4 of shredded cheese , mix well.

Cover and bake in oven for 25 minutes.

While casserole is cooking , mix breadcrumbs , melted butter and the rest of the cheese with a fork in a small bowl.

After 25 minutes uncover and add the breadcrumb topping mix.

Bake for and additional 5-10 minutes.

Serve immediately.

Ingredients

bacon, chicken breast, cooked pasta, cream of celery soup, sour cream, water, white onion, frozen broccoli, cheese, worcestershire sauce, salt and pepper, italian seasoned breadcrumbs, butter